Category Archive: Seafood

Salmon with Sriracha

November 19 , 2015 by admin - in Seafood

INGREDIENTS 2 salmon fillets Salt to taste Black pepper to taste 4 tablespoon mayonnaise 3 tablespoons Sriracha sauce 1 lemon Parsley for decorating DIRECTIONS Rinse the salmon fillets in cold water and pat them dry. Place the salmon fillets skin side down in a microwave-safe container. Season the salmon fillets with salt and pepper. In […]

Oysters Bienville

November 19 , 2015 by admin - in Seafood

Oyesters Bienville is typically served as an appetizer. If you are serving it as a main dish without any side dishes, double the recipe. INGREDIENTS ½ bunch shallots 1/4 cup mushrooms 1 tablespoon butter 1 tablespoons flour 1 egg yolk 1/4 cup dry white wine Cayenne pepper to taste Salt to taste 12 oysters on […]